Lost and duplicate KOTs
Handwritten tickets go missing at rush hour and reprints hide food that was never billed. Station tickets print once, reprints are counted and audited.
Café & restaurant POS
Tables turn faster when the kitchen hears every order.
Waiters take orders on their phones, KOTs print at the right station, the kitchen display rings, and the cashier settles with UPI that marks itself paid. You see covers, turns and voids at day-end.
No card neededYour own devicesCancel any time
What goes wrong today
Problems we built this to remove.
Waiting on the bill
Guests wave for the bill while the cashier hunts for the order. Request the bill from the table; it shows up at the counter instantly.
Voids nobody can explain
Every void after the kitchen got the order needs a manager PIN and a reason, and lands in day-end.
Menus out of date
The kitchen marks a dish sold out once; every phone and the QR menu stop offering it.
Order screen
Two taps per dish, KOTs by station.
Pick dishes by category or search, send the KOT and watch each station's ticket print. Prices follow happy hours automatically.
- Veg, non-veg and egg marks
- Add-ons, combos and course timing
- Split by items or equally
- UPI QR for the exact amount
Kitchen display
Cooks see the queue, not slips of paper.
New, cooking and ready columns per station, a ring for every new ticket and a ready tray at the counter.
- Bump tickets with one tap
- Sold-out switch updates every phone and the QR menu
- Late-ticket alerts to managers
Guests
Online orders, QR menu and loyalty.
Your own ordering page with UPI, a QR menu on every table, points on every bill and a one-tap rating after the meal.
- No commission on your own orders
- Reservations with table blocking
- Guest list with visits and spend
A day with SmartPOS
From opening to day-end.
Open
Count the drawer and check the sold-out board.
Lunch rush
Waiters seat and order on phones; tickets print by station.
Settle
UPI QR at the table; the bill closes when the money lands.
Close
Day-end with voids, cash variance and top dishes.
Everything in the Café plan
₹999 a month, or ₹9,999 a year.
Floor & tables
Areas, live status, waiting time, transfer and merge, covers and service charge.
Waiter app
Phones sign in with a code or PIN; servers see their tables and the ready tray.
Kitchen display
New, cooking and ready columns per station, sold-out board, late-ticket alerts.
QR menu & ordering
Guests browse and order from the table; staff approve before it reaches the kitchen.
Split & settle
Whole bill, by items or equally; cash, card, UPI QR and Khata; bill on WhatsApp.
Recipes & food cost
Each dish uses ingredients from stock; see food cost per dish and per day.
Guest list & loyalty
Phone numbers build a guest list with visits, favourites and loyalty points on every bill.
Reservations
Book a table for a time and see who is arriving next.
Day-end
Sales by type and payment, voids, cash variance, covers, turns and kitchen times.
Questions
Before you switch.
Can waiters use their own phones?
Yes. Add them by mobile number; they sign in with a one-time code or a 4-digit PIN on the counter tablet.
Does it print KOTs automatically?
Yes, from the counter browser to each station's printer. Chrome's kiosk printing mode removes the print dialog.
Can I charge service charge?
Yes, on dine-in bills only, removable on request at settlement.
Is the QR menu free?
QR menu and staff-approved QR ordering are included in the Café plan.
Open your counter in ten minutes.
Import your menu, print a test KOT and take your first order today. 14 days free, no card, no setup fee.